Delicious Crockpot Pizza
Crockpot pizza is a delicious and easy way to enjoy pizza without the crust. This low-carb and gluten-free dish is made with ground beef, cheese, pizza sauce, and your favorite toppings, all cooked in a crockpot for 4 hours. You will love the cheesy and meaty flavor of this crockpot pizza, which is perfect for busy weeknights, potlucks, or family gatherings. Plus, you can customize this recipe with any toppings you like, such as bacon, ham, pineapple, mushrooms, olives, etc.
This crockpot pizza is also keto-friendly if you use low-carb pizza sauce and cheese. Try this crockpot pizza recipe today and see how simple and satisfying it is.
Ingredients:
Ground beef: This is the main protein source for this pizza. You will need 2 pounds of ground beef, which is equivalent to about 900 grams. You can use lean or regular ground beef, depending on your preference. You will have to cook and season the ground beef before adding it to the slow cooker.
Garlic salt and pepper: These are the basic seasonings for ground beef. You can use as much or as little as you like, depending on your taste buds. Garlic salt is a combination of salt and garlic powder, which adds flavor and aroma to the meat. Pepper adds a bit of spiciness and contrast to the dish.
Onion: This is a common vegetable that adds sweetness and crunch to the pizza. You will need one onion, minced or chopped finely. You can use any onion, such as white, yellow, red, or green. You will have to sprinkle the onion over the ground beef in the slow cooker.
Mozzarella cheese: This is a type of cheese that melts well and has a mild and creamy flavor. You will need 2 cups of shredded mozzarella cheese, which is equivalent to about 225 grams. You can use low-fat or regular mozzarella cheese, depending on your preference. You will have to add the mozzarella cheese over the onion layer in the slow cooker.
Pizza sauce: This is a type of sauce that adds tomato flavor and moisture to the pizza. You will need one 14-ounce jar of pizza sauce, which is equivalent to about 400 grams. You can use any brand or flavor of pizza sauce, such as plain, spicy, or herb. You will have to pour the pizza sauce over the cheese layer in the slow cooker.
Pizza blend cheese: This is a type of cheese that contains a mixture of different cheeses, such as cheddar, mozzarella, provolone, and parmesan. You will need 2 cups of shredded pizza blend cheese, which is equivalent to about 225 grams. You can use any brand or flavor of pizza blend cheese you like, such as Italian, Mexican, or four cheese. You will have to sprinkle the pizza blend cheese over the sauce layer in the slow cooker.
Pizza toppings: These are optional ingredients that add variety and customization to the pizza. You can use any pizza toppings you like, such as bacon, ham, pineapple, mushrooms, olives, peppers, etc. You will need about 1 cup of chopped or sliced pizza toppings, which is equivalent to about 150 grams. You will have to add the pizza toppings over the cheese layer in the slow cooker.
How To Make A Pizza In A Crock-Pot?
Season and brown the ribs. Sprinkle salt and pepper over the beef short ribs and rub them well. Heat oil in a large skillet over high heat and sear the ribs on all sides until browned about 15 minutes. Transfer the ribs to a plate and set aside.
Make the sauce. In the same skillet, whisk together the flour and beef broth, scraping up any brown bits from the bottom of the pan. Stir in the soy sauce, brown sugar, vinegar, garlic, ginger, and red pepper flakes. Bring the sauce to a boil, then reduce the heat and simmer until slightly thickened about 10 minutes.
Cook the ribs in the slow cooker. Place the ribs in a single layer in a 6-quart slow cooker. Pour the sauce over the ribs and turn to coat them well. Cover and cook on low for 8 hours or on high for 4 hours until the meat is fork-tender and falling off the bones.
Serve and enjoy. Carefully transfer the ribs to a platter and keep them warm. Skim off any excess fat from the sauce in the slow cooker. You can either serve the sauce as it is or thicken it further by boiling it in a saucepan over medium-high heat until reduced to your desired consistency. Spoon the sauce over the ribs and garnish with chopped green onions if desired. Enjoy your slow cooker beef short ribs with rice, mashed potatoes, or noodles.
Can I use other toppings besides ground beef and pepperoni?
Can I use pre-made pizza dough for Crockpot Pizza?
Can I freeze Crockpot Pizza?
Delicious Crockpot Pizza
This slow cooker pizza is a low-carb and gluten-free alternative to traditional pizza. It’s made with ground beef, cheese, pizza sauce, and your choice of toppings, all cooked in a slow cooker for 4 hours. It’s easy, cheesy, and delicious.
Ingredients
- 2 lbs ground beef
- garlic salt & pepper
- Onion, minced
- 2 cups mozzarella cheese
- 400g/14 oz jar pizza sauce
- 2 cup pizza blend cheese
- pizza toppings of your choice
Instructions
- Add ground beef or minced, and cook it over this medium to higher heat until it turns slight brown on a frying pan.
- Keep on chop it up and stirring up the meat till it gets fine boneless meat consistency.
- Give a quick grease to the slow cooker and add the slightly browned ground beef
- Sprinkle garlic salt and pepper for seasoning
- Add some chopped onions and 2 cups of mozzarella cheese Give its good stir.
- Top it with 400 grams of pizza sauce and 2 cups of blended pizza cheese along with the toppings of your choice.
- Cover it up and cook it on low for four hours and, wait to have that lovely smell of pizza filling the whole house from this slow cooker.
- Serve hot.
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