Easy Slow Cooker Chicken and Gravy Recipe

This Slow Cooker Chicken and Gravy recipe is perfect for busy weeknights when you don’t have a lot of time to cook. The chicken is cooked in a flavorful gravy that is made with chicken gravy packets, cream of chicken soup, and spices. It’s a comforting meal that the whole family will love!

Ingredients:

• 1 tsp Italian seasoning
• 1 tsp garlic powder
• 1/2 tsp black pepper
• 2 chicken gravy packets
• 2 cups water
• 4 boneless skinless chicken breasts

Instructions:

Place chicken breasts in the slow cooker.

 
Add gravy mix, cream of chicken soup, water, Italian seasoning, garlic powder, and black pepper.

Pour 2 cups of water over the mixture and mix well.

Cover and cook on low for 7-8 hours or high for 4-5 hours.

Shred the chicken with two forks.

Serve over mashed potatoes.

Tools used:

• Slow cooker

How long should I cook the slow cooker chicken and gravy recipe on low?

Cook the slow cooker chicken and gravy recipe on low for 7-8 hours or on high for 4-5 hours. This ensures the chicken becomes tender and the flavors develop fully.

Can I use chicken thighs instead of chicken breasts in this recipe?

Certainly! Chicken thighs can be used as a delicious alternative to chicken breasts in this slow cooker chicken and gravy recipe. They will add a slightly different flavor and tenderness to the dish.

What can I serve with slow cooker chicken and gravy besides mashed potatoes?

While mashed potatoes make a classic pairing, you can also serve slow cooker chicken and gravy with rice, pasta, steamed vegetables, or even on top of toasted bread or biscuits for a hearty open-faced sandwich.

Can I substitute the cream of chicken soup with another type of soup?

Absolutely! If you prefer a different flavor, you can substitute the cream of chicken soup with alternatives like cream of mushroom soup or cream of celery soup. They will provide a different taste profile to the dish.

Can I use homemade chicken gravy instead of the gravy packets?

Yes, you can use homemade chicken gravy instead of the gravy packets. Simply ensure that the consistency and flavor of the homemade gravy complement the dish well.

Can I add vegetables to the slow cooker along with the chicken and gravy mixture?

Certainly! You can add vegetables such as carrots, potatoes, onions, or peas to the slow cooker along with the chicken and gravy mixture. They will enhance the flavors and provide additional textures to the dish.

Can I freeze the leftovers of slow cooker chicken and gravy?

Yes, you can freeze the leftovers of slow cooker chicken and gravy. Allow the dish to cool, then store it in an airtight container or freezer-safe bags. It can be stored for up to 3 months. Thaw and reheat thoroughly before consuming.

Can I double the recipe if I have a larger slow cooker?

Yes, you can double the recipe if you have a larger slow cooker. Adjust the ingredient quantities accordingly, keeping in mind the cooking time may vary slightly due to the increased volume.

Can I use bone-in chicken breasts instead of boneless skinless chicken breasts?

Certainly! Bone-in chicken breasts can be used in this recipe. However, note that the cooking time may need to be slightly extended to ensure the chicken is fully cooked and tender.

Can I use a different seasoning blend instead of Italian seasoning?

Absolutely! If you prefer different flavors, feel free to experiment with alternative seasoning blends such as herbs de Provence, Cajun seasoning, or a Mexican spice blend. Adjust the quantities according to your taste preferences.